Jueves, 28 Octubre 2021 08:24
FRUITFLYNET-IIPROJECT | Optimizing a Trap to Monitor the Olive Fly
The AGR 163 Agricultural Entomology research group at the UCO, coordinated by Professor Dr. Enrique Quesada Moraga, is working to improve an olive fly identification, detection and health alert system
Publicado en Technology
Viernes, 02 Julio 2021 11:44
ARISTOIL PROJECT | A Study Quantifies the Phenolic Compounds of Over 3,000 Olive Oil Samples
The Aristoil project established a set of 10 good practices to increase polyphenols, the 'star' compounds in virgin olive oil that endow it with its healthy and antioxidant properties
Publicado en Biomedicine and health
Lunes, 21 Septiembre 2020 10:57
A faster and more reliable method to categorize olive oil is validated
Publicado en Physics and chemistry
Jueves, 01 Febrero 2018 08:39
Research in olive varieties steps up the fight against anthracnose
A study by researchers at the University of Córdoba has identified the olive varieties most resistant to an epidemic which could ruin the year’s harvest
Heavy rainfall in 1996 and 1997 provided the ideal conditions for the largest olive anthracnose epidemic recorded in recent decades, but at the same time prompted more intensive research into this pathogen.
Publicado en Nature science